It’s February and man, does it feel like it. The Seahawks won the Bowl (my heart beats a little less for that fact), we have six more weeks of winter, and it rained. RAINED.
When it rains, what better to do than to warm up with copious amounts of mimosas, brunch, and cheese? We aren’t still keeping our new year’s resolutions right? Especially after the outcome of the Super Bowl?
February also means Valentine’s Day prep, so stay tuned for a major GIVEAWAY tomorrow and stay warm!
The answer is always cheese.
Quinoa toast, kale smoothies, and coffee for breakfast with the lovely Andi
The Bourbon y VIno from Destino: Bulleit bourbon, lemon, zinfandel, and orange bitters. Unusually good
Torta de Pistachio: Served with Cherimoya ice cream and mango complete – tastes like India to me!
Saturday morning carb loading at B. Patisserie
Beer above and on the mind.
Southern brunching – review to follow!
You know you’ve made it when your song is encapsulated on a Valentine’s Day card. Good job, Drake.
Sunday Super Bowl with cheesy bread, cheese and crackers, cheese and heirloom beans, and a 4-cheese dip. Do we have enough cheese yet?
Yep, cheese is always the answer 🙂
Glad you agree! Thanks for stopping by!
Everything looks delicious!
Thanks Suzanne! I admit, I did more eating than cooking this weekend, but sometimes you just gotta do it!
I wanna carb load with you so badddd.
Erika, can you stop being in Texas already?!
The answer is always cheese. Motto of my life! 😉
I’m glad you agree with me! Now, we just have to convince everyone else who thinks it’s weird how much we like cheese.