Sometimes it feels like growing up is happening way too damn fast. Just yesterday, we were children, not relying on coffee to stay up all night, running around outside all day, eating dessert at 3 in the afternoon just because. Life moves fast, so I wanted to go backwards a bit and throw it back.
Question for y’all: How do you like to throw it back? Share some of your favorite old haunts, foods, and memories!
Enjoying a foggy morning breakfast with a good cappuccino and better company at Contraband Coffee in Nob Hill. Great croissant too!
When in doubt, always go with the homemade Nutella toast. Peach jam and iced coffee aren’t half bad either – gotta love The Mill
Watched my freshman floormate get married this weekend, and suddenly I understand how emotional a wedding is. A perfect marriage for a lovely lady I met my first week in college!
Love outdoor evenings
In preparation for a future project, took a casual Sunday lunch at an old haunt in Berkeley – Gregoire. The potato puffs are carby and delicious
I got you a Yuzu macaron from Masse’s Pastries but I eated it
Mango mousse
Ahhhhh that last shot of the mango mouse!!!! I LOVE YOUR NEW LAYOUT!!! It’s beauteous. And oh my goshh I just want to eat everywhere with you–everything looks ahmazingg.
Thanks lady! It was definitely time for a change. I still need to tweak it a little, always a work in progress!