Brunch with babes
I’m not sure what’s going on right now, but SF weather is in a state of pure, unadulterated happiness. It’s been so beautiful that I couldn’t do anything except be outside as much as possible – who can resist 80-degree weather in April?!
The great weather brought in some great friends as well, who came at just the right time to visit the city. Personally, I love playing tour guide as it makes me remember why I love living here so much. From brunches to bakeries to bars, I know I’m in the right place, and I love being able to share that with anyone and everyone – aka you!
It’s getting hot in hurr.
Guinness coffee ice cream topped with Kahlua Toast Crunch, a photoshoot for the upcoming shop!
While not a fan of the snide $4 toast remark (it’s time to give that up already), I’m loving the brunch at the newly opened Barrelhead
Maple pecan French toast at Barrelhead
The [not $4] avocado toast
Green eggs and avocado benedict with potatoes and fresh OJ
Enjoying the sunshine by exploring Golden Gate Park, which is NEVER this sunny
Pastries on pastries
Morning bun at Tartine, which Aziz Ansari also ate a few days ago!
Will never ever get tired of this view. Ever.
Brunch and happy weather just seem to go together, don’t you think?
Agreed to that! 🙂
Haha Aimee took the words right outta my mouth!
im a little bummed that i didnt get to see you…although the weather was beautiful. Next time, we MUST.
SO bummed. Come back soon please? My schedule is a little less crazy now.
I like the look of that avocado toast!
Toast is definitely trending in SF!
All that food looks delicious – I’m there for the avocado toast!!
I need to make it at home, it’s honestly not that hard and looks so so good.
Brunch is what the good life is all about! Looks like it was a wonderful weekend with good friends!
You just hit the nail on the head – can brunch be everyday please?!
LOL at the not $4 toast! This all looks so delicious! Gotta give Barrelhead a try for brunch!