Pssssssst. It’s spring. And I’m in New York. And this ice cream has beer in it. And coffee. I really want to just end this post right there, because that’s all you really need to know. As you read this, I’m spending the end of March and the first few days of spring freezing my…
Coffee
The Shikha la Mode Best of 2013
Well y’all, it’s December 31st, and the year that is will soon turn into the year that was. Instead of getting too mushy into what these past 365 days meant to me (I’m terrible at keeping emotionality concise), here’s a visual look back at what made this year delicious: 3rd Coast Eats Growing up means…
Weekend E.A.T. – Same Heart, Different Beets
Living in San Francisco means so many weird, delicious, alcoholic, foggy things. It means cafes that moonlight as a bar; bike shops that moonlight as a bar; pretty much anything that moonlights as a bar. It means wasabi burgers, Mason jars, brunch, and kale. It means ordering the same custom-made juice and getting them in…
Eating in Austin: Part 1
Like many, I met some of my closest friends in college. Also like many, those friends didn’t necessarily stay local after school, moving to pursue hopes in dreams all over the world. It is an exciting yet uncertain time as we realize more and more that this isn’t college anymore and we can’t walk down…
Weekend E.A.T. – Ecuador Reunion, SF Edition
BRR. I don’t know about y’all but it suddenly became very real that summer is gone and Karl is here to stay. Boots, scarves, gloves, hat, gimme all of it. As the fog rolled in, so did my awesome bestia of a friend whom I met while adventuring in Ecuador, so I got to play…