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Shikha la mode

Eating Life to its Fullest in San Francisco, CA.

Home » Spotlight: Brunch at Hecho

July 22, 2015

Spotlight: Brunch at Hecho

2015-07-18 11.08.492015-07-18 11.08.21stitch2015-07-18 11.08.322015-07-18 11.59.302015-07-18 12.09.492015-07-18 11.44.24sttich22015-07-18 11.28.38Ask anyone and they will tell you how much I love my neighborhood. Besides living above a bar, I get to be close to so many great shops and restaurants. Also ask anyone and they will tell you how much I love brunch. Because it’s brunch, and it’s San Francisco, and it’s delicious.

Last weekend, I got to combine these two loves by trying the new brunch menu at Hecho, a Mexican-with-a-twist restaurant on Sanchez and Market – and a 10 minute walk from my apartment.

The bright light from the humongous windows coupled with the bold flavors on the menu and the zing from its cocktails are a surefire way to wake anybody up on a Saturday morning. We started with the Sandia Salad – jicama, mint, and pickled watermelon rind, and made our way through a spicy guacamole, egg-topped chilaquiles, duck-fat carnitas hash, and my personal favorite – churro doughnut holes with dulce de leche. I could have eaten two plates of those alone and called it a day.

Hecho’s cocktails pack a punch as well. Their bloody mary contains beets so the drink glows with a crimson color, and when you swap out vodka for mezcal, your day is set.

My favorite thing about Hecho is that it serves high quality Mexican food without pretentiousness, with an enthusiastic staff in a prime location. I can’t wait to come again – so I can actually have a plate of churro doughnut holes to myself.

Hecho
2200 Market Street
Open for brunch at 11am on weekends


Filed Under: Uncategorized Tagged With: Brunch, chilaquiles, Churros, Guacamole, hecho, Restaurant Review, Spotlight, Summer

Reader Interactions

Comments

  1. Kristi @ My SF Kitchen says

    July 23, 2015 at 2:59 pm

    Awesome!! Yummy, I will have to try them 😉

    Reply
    • Shikha says

      August 5, 2015 at 7:47 pm

      Do it, brunch for the win!

      Reply
  2. Joanne says

    July 26, 2015 at 4:48 am

    Brunch is my favorite meal of the day! Especially Mexican brunch. I just peeked at the menu, and seriously I’ll take one of everything!

    Reply
    • Shikha says

      August 5, 2015 at 7:47 pm

      Um, that’s exactly how I felt, with an extra order of churro doughnut holes pls.

      Reply
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About

Shikha here - a pastry chef, runner, and writer based in San Francisco. I've worked in several Michelin-starred restaurants and blasted a lot of hip hop during prep service. Now I develop recipes, write, run races, and teach classes so you too can eat life to its fullest.

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